ABOUT US
Macchiata is a restaurant that brings together the best of Italy and Ecuador in a fresh, contemporary concept. In the heart of Cumbayá, we’ve created a space where great food, quality ingredients, and shared moments become the center of the experience.
Our menu stands out for its must-try brunch, naturally fermented sourdough pizzas, and creative pastas that reinterpret classic flavors with a local touch. Each dish is designed to be enjoyed slowly, in a welcoming atmosphere that invites you to disconnect and share.
At Macchiata, we believe in cooking with intention: simple, honest, and full of flavor.
OUR PLATES
Our menu stands out for its signature brunch, naturally fermented sourdough pizzas, and pastas made using Italian techniques, reinterpreted with local ingredients and flavors.
GALLERY
WE ATTEND
Monday: 8:30 AM – 5:00 PM
Tuesday: 8:30 AM – 5:00 PM
Wednesday: 8:30 AM – 3:00 PM, 6:00 PM – 9:00 PM
Thursday: 8:30 AM – 3:00 PM, 6:00 PM – 9:00 PM
Friday: 8:30 AM – 3:00 PM, 6:00 PM – 9:00 PM
Saturday: 8:30 AM – 9:00 PM
Sunday: 8:30 AM – 5:00 PM
LOCATE US
Av. Florencia 1, Quito 170157